
Kufunika kwa kasamalidwe ka kutentha ndi chinyezi m'mafakitale azakudya sikunganyalanyazidwe. Ngati sititero
samalirani kutentha ndi chinyezi bwino, sizingokhudza ubwino ndi chitetezo cha zinthuzo
koma nthawi zina pangakhale mavuto okhudzana ndi kutsata malamulo. Komabe, mitundu yosiyanasiyana ya zinthu ndi kupanga
zikugwirizana ndi malamulo osiyanasiyana ndi miyezo ya zinthu, ndipo kasamalidwe ka kutentha ndi chinyezi cha chakudya ndi
Si nkhani yophweka. Nkhaniyi ifotokoza za kutentha ndi chinyezi cha mafakitale ogulitsa chakudya.
zofunikira pa kasamalidwe, mavuto omwe amapezeka kawirikawiri ndi mayankho omwe aperekedwa. Fakitale ya HENGKO
choyezera kutentha ndi chinyezimayankho akuyembekeza kuti athandiza makampani kuchita kutentha kwabwino
ndikasamalidwe ka chinyezi.
I. Zofunikira pa kasamalidwe ka kutentha ndi chinyezi m'mafakitale azakudya
1. Ulalo wosungira
Mu "kuyang'anira ndi kuyang'anira tsiku ndi tsiku kupanga chakudya ndi malo ogwirira ntchito", Nkhani 55 ya
zofunikira zowunikira momveka bwino "kutentha ndi chinyezi cha nyumba yosungiramo zinthu ziyenera kukwaniritsa zofunikira"
Timafunikira kasamalidwe ka kutentha ndi chinyezi malinga ndi mitundu yosiyanasiyana ya zinthu. Makamaka
Zinthu zozizira, kasamalidwe ka kutentha ndi chinyezi ndizofunikira kwambiri.
GB/T30134-2013 "mafotokozedwe a kasamalidwe kosungira kozizira", titha kumvetsetsa zosiyana
Zofunikira pa kutentha ndi chinyezi cha zinthu posungira.
Kuwonjezera pa zinthu zozizira, zinthu zina zotentha m'chipinda zomwe zikusungidwa zidzakhalanso ndi
zofunikira pa kutentha ndi chinyezi. Mwachitsanzo, zinthu za chokoleti mu GB17403-2016 "Chakudya"
"Safety National Standard Chocolate Production Health Code" imatchula kutentha ndi kutentha kosungirako
zofunikira pa chinyezi cha zinthu za chokoleti.
Kusunga ndi kunyamula zinthu zomalizidwa ndi zomalizidwa pang'ono kuyenera kutengera gulu ndi
mtundu wa chinthucho kuti musankhe malo oyenera osungira ndi mayendedwe, zomwe zingasonyeze
pa chizindikiro cha malonda kuti zithandize mayendedwe ndi njira yogulitsira kuti zinthu zisungidwe bwino.
Magalimoto oyendera kutentha ayenera kukwaniritsa kutentha ndi chinyezi
chofunika ndi chinthucho. Kuyendera kwa unyolo wozizira wa HENGKOdeta yolozera kutentha ndi chinyezichitsulo
Yang'anirani kutentha ndi chinyezi cha magalimoto nthawi iliyonse, ndipo antchito amatha kupanga zomwe zikugwirizana
kusintha malinga ndi kusintha kwa deta.
.
Maswiti ndi zinthu zopangidwa ndi chokoleti ziyenera kuyikidwa pamalo ozizira komanso ouma ndipo zisawononge kuwala kwa dzuwa mwachindunji;
chokoleti ndi zinthu za chokoleti, chokoleti ndi zinthu za chokoleti ndi batala wa koko
kutentha kuyenera kukhala pansi pa madigiri 30 Celsius, ndipo kutentha ndi chinyezi siziyenera kukhala
kupitirira 70% ya malo osungira kuti zinthu zikhale zabwino; zinthu zokhala ndi mtedza, malo osungira,
mikhalidwe yoyendera yomwe yakhazikitsidwa, iyeneranso kuganiziridwa kuti ipewe kukhuthala ndi kuwonongeka kwa
zosakaniza zochokera ku mtedza ndi zinthu zina.
Zinthu zosayenerera kapena zomalizidwa pang'ono ziyenera kuyikidwa padera m'malo osankhidwa, momveka bwino
chizindikiro, ndipo chachitidwa moyenera pa nthawi yake.
2. Ulalo wogwiritsira ntchito
Kuwonjezera pa ulalo wosungira, tiyeneranso kusamala kutentha ndi chinyezi
kasamalidwe ka ntchito yokonza zinthu, monga malo ogwiritsira ntchito zosakaniza, malo opangira zinthu,
malo opakira, ndi zina zotero. Tengani chitsanzo cha kupanga nyama yozizira yosungunuka.
Ngati nyama yozizira ikusungunuka, mutha kuwona NY/T 3524-2019 Technical
Mafotokozedwe a Frozen Meat Thawing kuti azitha kuwongolera kutentha ndi chinyezi.
(Kutentha kosasinthasintha sikupitirira 18℃, ndipo chinyezi cha mpweya ndi
makamaka kuposa 90%)
Njira ndi Zofunikira Zosiyanasiyana Zothira Madzi:
a.Kusungunula mpweya. Ubwino wa mpweya uyenera kugwirizana ndi zomwe zili mu malangizo oyenera, komanso kusungunula mpweya wosasunthika
kutentha sikuyenera kupitirira 18 ℃, kutentha kwa mpweya wosungunuka sikuyenera kupitirira
kutentha kopitilira 21 ℃, chinyezi cha mpweya cha 90% kapena kuposerapo, liwiro la mphepo liyenera kukhala 1m / s, kusungunuka
nthawi yogwira ntchito siyenera kupitirira maola 24.
b.Kusungunuka kwa kutentha kosinthasintha kwambiri. Ubwino wa mpweya uyenera kugwirizana ndi zomwe zili munkhaniyi
zinthu zofunika, chinyezi cha mpweya m'malo osungunuka chiyenera kukhala choposa 90%,
chinyezi chosungunuka chiyenera kukonzedwa kuti chisinthe kutentha, kutentha kwa pamwamba
kutentha kwa nyama sikuyenera kupitirira 4 ℃, nthawi yosungunuka siyenera kupitirira maola 4, nthawi yosungunuka siyenera kupitirira
Kuchuluka kwa madzi omwe amataya sikuyenera kupitirira 3%.
c. Kusungunuka kwa madzi opanikizika kwabwinobwino. Ndikoyenera kusungunuka ndi phukusi, ndi madzi osungunuka
ziyenera kugwirizana ndi malamulo oyenera; Pakusungunuka kwa madzi, kutentha kwa madzi kuyenera
kutentha sikuyenera kupitirira 18 ℃; kutentha sikuyenera kupitirira 18 ℃ m'madzi othamanga omwe akusungunuka.
21 ℃. Siziyenera kukhala m'madzi omwewo kuti zisungunule mitundu yosiyanasiyana ya ziweto zozizira
Nthawi yosungunula nyama isapitirire maola 24.
d. Kusungunuka kwa microwave. Kusungunuka kwa madzi kuyenera kukhala 915 MHz kapena 2450 MHz, ndipo nyama yozizira iyenera kukhala
pamwamba pasakhale madzi.
II. Mafunso Ofunsidwa Kawirikawiri
1. Mafakitale Ogulitsa Chakudya Sakumvetsa Zofunikira pa Kutentha ndi Chinyezi
Chifukwa cha mitundu yosiyanasiyana ya zipangizo zopangira zomwe zimagwiritsidwa ntchito mufakitale, njira yopangira zinthu ndi yovuta.
Oyang'anira mabizinesi saganizira mokwanira za kasamalidwe ka kutentha ndi chinyezi.
Mafakitale ena ali ndi zolakwika pa kapangidwe kake kuti atsimikizire kuti fakitale yogulitsa chakudya ikukwaniritsa kutentha ndi
zofunikira pa chinyezi cha njira yosungira ndi kukonza zinthu zopangira, zomwe zatha kale komanso
zinthu zomalizidwa. Ena samvetsa kufunika kwa malamulo oyenera komanso miyezo ya zinthu
ndipo sachita zinthu mosasamala pankhani yosamalira kutentha ndi chinyezi.
2. Kulephera Kuwunika Tsiku ndi Tsiku
Ngakhale mafakitale azakudya ali ndi zida zokonzera chakudyamita ya kutentha ndi chinyeziamadalira antchito awo
Kuyang'anira ndi kulemba zolemba za tsiku ndi tsiku. Kuti kutentha ndi chinyezi zisamayende bwino, palibe nthawi yokwanira yokonzekera.
chenjezo, nthawi zina kuchuluka kwa kuyang'anira sikungakwaniritse zofunikira, ndipo ngakhale mu
Kuyang'anira zolemba, pali chochitika cha chinyengo chaposachedwa.
3. Mayankho
Kuti tithe kusamalira kutentha ndi chinyezi pa mavuto omwe tikukumana nawo, choyamba tiyenera kumvetsetsa bwino
zofunikira za malamulo oyenera amakampani ndi miyezo yazinthu kuchokera ku zida ndi antchito
kuthekera kokwaniritsa zofunikira;
Kachiwiri, tingagwiritse ntchito zida zowunikira kutentha ndi chinyezi cha HENGKO kuti tiwone bwino,
kuonetsetsa kuti ntchito ikuchitika nthawi yake komanso kuti zinthu zikuyenda bwino.
4. Chidule
Kusamalira kutentha ndi chinyezi m'zomera za chakudya ndikofunikira kwambiri kuti zitsatire malamulo, chitetezo, komanso ubwino
kasamalidwe. Zinthu zosiyanasiyana ndi njira zopangira zimakhala ndi kutentha ndi chinyezi zosiyana
zofunikira pa kasamalidwe. Mafakitale athu azakudya ayenera kumvetsetsa malamulo ndi muyezo woyenera
zofunikira kuti zikwaniritse zofunikira zokhudzana ndi zida ndi kasamalidwe. Ukadaulo wazidziwitso monga
popeza zoyezera kutentha ndi chinyezi zimatithandiza kukonza magwiridwe antchito ndi kasamalidwe kolondola, komanso
njira zanzeru kwambirikuwunika kutentha ndi chinyezizikugwiritsidwa ntchito mumakampani athu azakudya.
Mafunso Ena Okhudza Kutentha ndi Chinyezi M'fakitale Ya Chakudya, Khalani Omasuka
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Tumizani uthenga wanu kwa ife:
Nthawi yotumizira: Okutobala-08-2022



