Kutanthauzira kwakukulu China Sparger
Ogwira ntchito athu kudzera mu maphunziro aukadaulo.Chidziwitso chaukadaulo, luso lolimba lantchito, kukwaniritsa zomwe ogula amafunikira pakutanthauzira Kwapamwamba China Sparger, Gulu lathu la akatswiri ovuta lingakhale ndi mtima wonse pa ntchito zanu.Tikulandirani moona mtima kuti mupite patsamba lathu ndi kampani yathu ndikutipatsa mafunso anu.
Ogwira ntchito athu kudzera mu maphunziro aukadaulo.Chidziwitso chaukadaulo, malingaliro olimba a ntchito, kukwaniritsa zofuna za ogulaZosefera za China Sinter Metal Powder, Sparger, Chiphunzitso chathu ndi "umphumphu choyamba, khalidwe labwino kwambiri".Tili ndi chidaliro kukupatsirani ntchito zabwino kwambiri komanso zinthu zabwino.Tikukhulupirira kuti tikhoza kukhazikitsa mgwirizano wopambana-wopambana ndi inu m'tsogolomu!
| Dzina lazogulitsa | Kufotokozera |
| SFH02 | D1/2''*H2-3/5'' 2um ndi 1/2'' NPT X 1/4'' Barb |
Limbikitsani zakumwa za carbonating.
Khazikitsani chowongolera chanu kukhala pafupifupi 2 psi, ndipo mpweya udzakakamizika kudzera m'mamiliyoni ang'onoang'ono ang'onoang'ono amwala, omwe amasungunula gasi kukhala madzi.Mowa wanu udzakhala wa carbonated usiku wonse.
Mudzafunika chovala chapanyumba chokhala ndi thanki ya CO2, chowongolera, mizere, ndi keg.Ingolumikizani chubu cha ID cha 24" kutalika kwa ¼” ku chubu choviika cham'mbali mwa gasi cha mbolo yanu ndi chotchinga cha nyongolotsi. Mbali ina ya chubuyo, phatikizani mwala wothirira pogwiritsa ntchito chingwe china. Pali matchati omwe amapezeka pa intaneti komanso m'mabuku a kutentha kwenikweni ndi kupanikizika kwa CO2 kuti mukwaniritse milingo ya carbonation yomwe mukufuna.Chotsatirachi ndi chitsanzo cha avereji ya carbonation mumowa: Muziziziritsa moŵa mpaka 40 F. Sinthani chowongolera kukhala 2 PSI ndikulumikiza cholumikizira mpweya.Mphindi zitatu zilizonse onjezerani kukakamiza 2 PSI mpaka PSI yafika 12. Panthawiyi mowawo udzakhala ndi carbonated, koma sizingapweteke kuusiya wokha mufiriji kwa masiku angapo pansi pa kupanikizika.
Njira yabwino yofotokozera ndikuwona mwala womwe umagwiritsidwa ntchito popanga mowa kapena carbonation.Kwenikweni ndi mwala porous amene amalola mpweya amapopedwa mmenemo.Pamene mpweya umatuluka ngati thovu labwino, mumakulitsa malo ozungulira pakati pa mpweya ndi madzi omwe amalowetsedwa.Pachifukwa ichi, mwala wa carb kapena mwala wa carbonating umagwiritsidwa ntchito kufulumizitsa njira ya carbonating ya mowa.
Porous zitsulo mu-line sintered zitsulo zosapanga dzimbiri mowa moŵa wa inline carbonation mwala ting'onoting'ono thovu gasi spagers kwa Biofuel/Fermentation (Oxygenation)
Ubwino wa miyala ya HENGKO:
* POPANDA KULETSA —— Miliyoni ya tinthu ting’onoting’ono tating’onoting’ono timene timapangitsa kuti mowa wa carbonation ndi koloko uyambe kuwira msanga, mwala wa micron ndi wabwino kukakamiza mowa wa carbonate kapena ngati mwala wothira mpweya usanawike.Sizophweka kuti atsekedwe malinga ndi ungreasy.
* ZOsavuta KUGWIRITSA NTCHITO —— Ingolumikizani chowongolera mpweya wanu kapena pampu yotulutsa mpweya ndi mwala wosapanga dzimbiri wothira chitsulo chosapanga dzimbiri ndikuwonjezera wort wanu pamene mowa ukuyenda pamzere.Amalumikizana ndi ketulo, pampu, kapena counterflow/plate wort chiller.
* Easy To Sanitize —— kuviika mwala uwu wa 0.5 micron wothira m’madzi otentha kwa masekondi 20 mpaka 30.Osakhudza gawo lenileni la mwalalo ndi manja anu
* Yosavuta Kuyika Kapena Kugwiritsira Ntchito —— Kugwiritsa Ntchito chubu cha 1/4” ID kuti mulumikizane ndi payipi pamwala. Mwala wa carbonation uwu ukhoza kugwiritsidwa ntchito ndi mapampu a mpweya, osafunikiranso kugwedeza botolo lanu.
* Kukhutitsidwa kwa 100% —— Tikufuna kupereka chithandizo chapamwamba kwambiri komanso zinthu zabwino kwambiri kwa kasitomala aliyense.Ikani oda yanu popanda nkhawa.Ngati muli ndi funso, chonde omasuka kulankhula nafe.Tikuthetsani mopanda malire!
