Kusankhidwa Kwakukulu kwa China Style Yaku Italiya Yapamwamba Yonyezimira Yam'khitchini ya Lacquer Mipando

Kufotokozera Kwachidule:


  • Mtundu:HENGKO
  • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Zofuna zathu zamuyaya ndi malingaliro a "msika, samalani mwambo, ganizirani sayansi" pamodzi ndi chiphunzitso cha "khalidwe lofunikira, khalani ndi chidaliro choyamba ndikuwongolera zapamwamba" pa Massive Selection for China Italian Style High Gloss Lacquer. Mipando Yakukhitchini, Timalandira ndi manja awiri ogula, mabungwe amakampani ndi mabwenzi ochokera padziko lonse lapansi kuti azilankhula nafe ndikupeza mgwirizano kuti tipindule nawo.
    Zofuna zathu zamuyaya ndi malingaliro a "msika, samalani mwambo, ganizirani sayansi" pamodzi ndi chiphunzitso cha "khalidwe loyambira, khalani ndi chidaliro choyamba ndi makonzedwe apamwamba"China Rta Kitchen Cabinet, Kabati ya Khitchini Yofiira Yofiira Kwambiri, Mtengo wabwino ndi chiyani?Timapereka makasitomala ndi mtengo wafakitale.Pankhani yazabwino, kuchita bwino kuyenera kuyang'aniridwa ndikusunga zopindulitsa zotsika komanso zathanzi.Kodi kutumiza mwachangu ndi chiyani?Timapanga zoperekera malinga ndi zomwe makasitomala amafuna.Ngakhale kuti nthawi yobweretsera imadalira kuchuluka kwa madongosolo komanso zovuta zake, timayesabe kupereka zinthu ndi mayankho munthawi yake.Ndikukhulupirira kuti tikhoza kukhala ndi ubale wautali wamalonda.

    Mwala wa homebrew oxygenation aeration ukhoza kugawa mpweya mumtsuko wanu wa mowa kuti ufufuze.
    Zimapangidwa ndi zitsulo zosapanga dzimbiri, zimakhala ndi dongosolo lolimba komanso moyo wautali.
    Cholumikizira ndi chosalala komanso chopanda burr, chobweretsa kukhudza kwabwino, mutha kuyeretsa pamwamba mosavuta.
    Ili ndi kukana bwino kwa dzimbiri, kupangitsa kuti ikhale yokhalitsa komanso yokwanira pakavunda ndi dzimbiri.
    Amapangidwa ndi miyala ya 0.5 ndi 2 micron, yomwe ndi yabwino kuwira mowa wapanyumba.

     

    Mawonekedwe:
    [Premium Quality] Zopangidwa ndi zinthu zamakalasi a chakudya ndi 316 zitsulo zosapanga dzimbiri 1/4 ″ kuti zitsimikizire kulimba, dzimbiri kapena kutayikira.
    [Yosavuta Kugwiritsa Ntchito] Imangirira mosavuta mabotolo apulasitiki, zolumikizira zokhoma mpira za gasi (imvi), kapena zolumikizira zokhoma zamadzi (zakuda).
    [Yopepuka & Yonyamula] Mwala wa carbonation ndi wopepuka, umapangitsa kuti ukhale wosavuta kunyamula kusiyana ndi chikhalidwe cha carbonation system.
    [Kuchita Bwino Kwambiri] Mothandizidwa ndi mwala wopatsa mpweya, chakumwa chanu chimatha kukhala cha carbonation mosavuta ndipo chimapezeka kuti mumamwa nthawi yomweyo.
    [Kagwiritsidwe Kosiyanasiyana] Makapu a carbonation amatha kutulutsa zakumwa zingapo, kuphatikiza mowa, soda, vinyo ndi madzi.
    [Nthawi yotalikirapo] Mwala uwu wa homebrew oxygenation aeration utha kulumikizana ndi mpope wopatsa mpweya kuti upereke okosijeni wowira.
    Zapangidwa ndi chitsulo chosapanga dzimbiri, ndi zolimba komanso zolimba, osati zosavuta kuchita dzimbiri

     

    0.5 2 Diffusion Stone Micron Stainless Steel Aeration Stone Carbonating Diffusion Stone with 1/4 1/8 Inch Barb for aeration & carbonation

     

    HENGKO porous zitsulo.Palibe njira yabwinoko yopangira tinthu tating'ono, toyenda pang'onopang'ono - njira yabwino kwambiri yolumikizirana ndi mpweya wabwino / wamadzimadzi.Kwa zaka zopitilira khumi, mwala wa HENGKO porous metal carbonation wakhala chisankho chachangu, chodalirika, chotsika mtengo cha kulumikizana ndi gasi / zamadzimadzi m'mafakitale amitundu yonse.

    Ndi mwala uti wa carbonation womwe uli woyenera kwa inu?

    Analimbikitsa kwambiri

     

     


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